The restaurant my grandmother built

SAIGON → PARIS  ·  WATCH 35 MIN

In 1985, Mai’s grandmother opened a small restaurant in the 13th arrondissement with a menu of six dishes. Forty years on, it is still open, still family run, and still cooking from the same handwritten notebook.

Three generations talk about what it takes to keep a kitchen — and a family — running for four decades in a country that wasn’t originally home.

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